Saturday, May 3, 2014

Healthy Eats: Homemade Guac in a Homemade Bowl!



Ingredients:
2 soft, ripe Avocados
½ small yellow onion, diced
1 tomato, diced
¼ bushel cilantro leaves, diced
½ lime or lemon, juice
1 jalapeno, finely diced

To Taste:
Cumin
Salt
Cayenne Pepper
Garlic Powder (NOT salt)

Mash the avocados up to the consistency you like and then combine all ingredients in a bowl. For best look, omit tomatoes until the end and use as a topper.

Bowl: Take a ceramics class. Use the wheel. Have fun. Get muddy!

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